Extraction form for project: Interventions to Decrease Hospital Length of Stay
Arms
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Arm Details
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Outcomes
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Design
1. Study Data for this published project can be accessed from the SRDR Published Projects page, under the Show Downloadable Content section of this project
2. Study Data for this published project can be accessed from the SRDR Published Projects page, under the Show Downloadable Content section of this project
3. Study Data for this published project can be accessed from the SRDR Published Projects page, under the Show Downloadable Content section of this project
4. Study Data for this published project can be accessed from the SRDR Published Projects page, under the Show Downloadable Content section of this project
5. Study Data for this published project can be accessed from the SRDR Published Projects page, under the Show Downloadable Content section of this project
6. Study Data for this published project can be accessed from the SRDR Published Projects page, under the Show Downloadable Content section of this project
7. Study Data for this published project can be accessed from the SRDR Published Projects page, under the Show Downloadable Content section of this project
8. Study Data for this published project can be accessed from the SRDR Published Projects page, under the Show Downloadable Content section of this project
Outcome Details
N/A
Baselines
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Results
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Quality
1. Adjust Quality Rating (for Key Questions: 1, 2, 3, 4)
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2. Adjust Quality Rating (for Key Questions: 5, 6, 7, 8)
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3. Adjust Quality Rating (for Key Questions: 9, 10, 11, 12)
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| Notes on this Rating: |
4. Adjust Quality Rating (for Key Questions: 13, 14, 15, 16)
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| Notes on this Rating: |
5. Adjust Quality Rating (for Key Questions: 17, 18, 19, 20)
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| Notes on this Rating: |
6. Adjust Quality Rating (for Key Questions: 21, 22, 23, 24)
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| Notes on this Rating: |
7. Adjust Quality Rating (for Key Questions: 25, 26, 27, 28)
| Quality Guideline Used: | |
| Select Current Overall Rating: | |
| Notes on this Rating: |
8. Adjust Quality Rating (for Key Questions: 29, 30, 31, 32)
| Quality Guideline Used: | |
| Select Current Overall Rating: | |
| Notes on this Rating: |